Discover Our Exciting Latest Offers & Promotions!
Eat with intention
Explore and indulge in our exclusive retreat menu, combining local and international flavors to nourish your soul.
Aiming from farm to table
Simalem's beginning as a farm inspired our kitchen to use as many of our organic products as possible. We aim to bring local flavors, as well to international dishes to cover all tastes. Whether you prefer traditional Indonesian Cuisine, a nourishing Indian dhal, a soft-spice Chinese kung pao, or a delicious, savoury crêpe with an Italian twist – all cultures are met for a complete culinary experience.
.jpeg)
The venue
Located in the breathtaking landscapes of Pangambatan Valley, Simalem Sanctuary is the future of wellness. Our cozy Pangambatan Cafe offers you an exclusive taste of local and international cuisines, featuring serene nature views, comfortable seating and a commitment to holistic living.
And if, by chance, our featured cafe doesn't suit your tastes, we have additional dining options on site!
Proudly nourishing you
MSG-free
Nutritionally balanced
Vegan options
You have the opportunity to choose vegan options from our plant-based menu. We replace dairy with coconut cream and oat milk. We also support your protein needs with a variety of legumes – we've got you covered!
Monosodium glutamate (MSG), is a common food additive used as a flavor enhancer in many parts of the world. It has been proven to be associated to different symptoms and reactions, with neurotoxic effects. We are completely MSG-free.
We ensure there is harmony between the macronutrients in the menu (carbs, protein and fat), so your requirements are met. We've included some naughty options too so your retreat can offer you the level of comfort you're craving for.
A day in the sanctuary
We curated a menu with over 60 dishes for you to choose, from spicy to vegan, savory and sweet. Here's just a taste of the delicious meals you could experience here at the retreat.
Breakfast
Soulful combination rooted in tradition
Lontong Complete
A nourishing Indonesian favorite featuring rice cakes served with coconut vegetable curry and savory toppings.
Prefer a sweet breakfast? We offer alternate options like porridge and puddings.
Lunch
Heart-warming International favourite
Indian Dhal
A comforting lentil stew, slow-cooked with ginger, turmeric, onion, garlic and tomato. Finished with coconut cream
and masala spices.
Prefer something with meat? Not to worry – we've got you covered!
Dinner
Vibrant delight for your taste-buds
Tilapia on Vegetable Mattress
Aromatic baked fish, nestled on grilled vegetables with turmeric, garlic and lime. Finished with light herbs and a hint of zest from a lime.
Are you plant-based? There is always a vegan option available for you.